Ka bɔ homogeneous processLuɔi luɔi pasteurized milkPasteur milk ye looi, ka cïï bɛ̈n ya tɔ̈ɔ̈u në kɔrɔ̈ɔ̈ŋ ye kɔrɔ̈ɔ̈ŋ ye kɔrɔ̈ɔ̈ŋ ye kɔrɔ̈ɔ̈ŋ ye kɔrɔ̈ɔ̈ŋ

Pasteur milk,A kɔnɔŋ a juak. Ku, ka tɛ̈n yenë kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye kɔc ye k

Kä puɔth ye looi në pasteurized milk production line:

1. Lɔ̈ɔ̈m bɛ̈ɛ̈i50Degree ka homogeneity, a bɛ se ka homogeneity effect;

2.Ka tɛmɛ patent cooling technology, ka pasteurized milk tɛmɛ tɛmɛ tɛmɛ tɛmɛ tɛmɛ tɛmɛ tɛmɛ tɛmɛ tɛmɛ tɛmɛ4degree, a lëu bɛ̈n ya tɔ̈ɔ̈u ka tɔ̈ɔ̈u;

3.Pasteur milk production line85Bakteriya,4Ka tɔ̈u ka tɔ̈u ka tɔ̈u ka tɔ̈u ka tɔ̈u ka tɔ̈u ka tɔ̈u ka tɔ̈u ka tɔ̈u ka tɔ̈u ka tɔ̈u/kɔp;

4.A tɩŋa semi-automatic quantitative filling, plus a shrinking conveyor line, after finished product output.

Process of pasteurized milk production line: Luɔi de luɔɔi de luɔɔi de luɔɔi de luɔɔi de luɔɔi de luɔɔi de luɔɔi de luɔɔi de luɔɔi:

Milk-Filter-Preheating-Homogeneity-Bakteriya-Refrigeration-Fill-Yɔɔr.